Mission and Vision
Open ways of cultural and intellectual exchange between local communities and inhabitants of the towns through experience based tourism. Give the coffee its real value through direct commercialization and quality conscious markets.
Achieve adding recognition and value to the coffee worker, the culture and passion of the coffee producers through a connection between the travelers and the coffee farmers, showing the reality behind the production of a coffee cup from bean to cup . Helping diversify the local economies through the increasing flow of ecotravelers in the rural towns of the colombian coffee region. Supporting sustainable ways of coffee production, paying a fair price for the coffee so that the farmers keep sharing and preserving the natural diversity and beauty of the region.